BM8215 stainless steel automatic household bread machine, multi-function cake machine, LED screen
BM8215 stainless steel automatic household bread machine, multi-function cake machine, LED screen

BM8215 stainless steel automatic household bread machine, multi-function cake machine, LED screen

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BM8215 stainless steel automatic household bread machine, multi-function cake machine, LED screen

About the product

Characteristic

Product size

390*305*350mm

Product Category

Bread machine

Power mode

AC

Rated voltage

110-120V /220V-240V

Rated power

500W

Rated frequency

50-60

Waterproof function

None

Power

500W

Function

Cake

And face

Jam

Fermentation

Baking

Beat cake

Item No.

BM8215

Heating mode

Heating tube

Control mode

Computer type

Style

Stainless Steel

Panel Material

Stainless Steel

Liner material

Aluminum Steel

Capacity

1L-2L

Mode of use

Fully automatic

Model

BM8205

Time to market

2013

Whether waterproof

None

After-sales service

National Joint Insurance

Insulation function

There are

Thickness of liner

0.2mm

Applicable number of persons

6 Persons and above

Heating speed

Under 4 minutes

Security function

Overheat protection

Bread machine maximum capacity

801-1000g

Body material

Stainless Steel

Mixing blade

Single mixing blade

Operation mode

Push-Button type

Liquid crystal display

There are

Energy efficiency grade

Level 2

Fire gear

3rd gear

Reservation function

There are

Appointment time

8-12 hours

Bread machine type

Bread Maker (Mature Bread)

Packing List

Instructions

Whether there is a reservation function

Yes

3C certificate number

2017010712976166

Smart Type

Ali Xiaozhi

Description

 黑龙江、吉林、辽宁、青海、甘肃、西藏、内蒙古、新疆、宁夏、港澳台等地区不包邮，请亲联系客服补运费差价，我们会火速发货哦！

 

BM-821undefined

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5 全不锈钢 大容量面包机

 

 

 

做面包的黄金法则：

 

1、做面包一定要用高筋面粉，做蛋糕一定要用低筋面粉，注意：超市有种面包粉是炸猪排的不是做面包的；

 

2、放料时盐不能遇到酵母，否则会抑制发酵，影响发酵效果，先放盐，再放面粉，酵母放在最上面；

 

3、如果皮太硬的话，可以选择烧色浅的程序，或者稍微多放点水，或者把水换成等容量的鸡蛋和牛奶；如果面包里面成块没能烤熟或者看上去比较湿，则应该少放一点水。

 

4、不能既加了水又加牛奶和鸡蛋，如果加了牛奶和鸡蛋则要减少相等分量的水，牛奶不要从冰箱一拿出来就加入，冰的会影响发酵，牛奶在微波炉转几秒或者等一会到常温了再加入，所有原料都要常温的哦包括水，热的冷的都影响发酵；

 

5、放糖过多或者保温太?没崾姑姘浣沟模徊还皇斓幕埃实钡谋Ｎ驴梢允姑姘镜酶欤?

 

6、最好放点黄油，没有的话，植物油也凑合；

 

7、改良剂是可以使面包变得更蓬松、口感更好的化学物质，可用可不用，因为对健康有害，建议不要长期使用。

 

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Characters

Properties

Product size

390*305*350mm

Product Category

Bread machine

Power mode

AC

Rated voltage

110-120V /220V-240V

Description

 黑龙江、吉林、辽宁、青海、甘肃、西藏、内蒙古、新疆、宁夏、港澳台等地区不包邮，请亲联系客服补运费差价，我们会火速发货哦！

 

BM-821undefined

undefined

5 全不锈钢 大容量面包机

 

 

 

做面包的黄金法则：

 

1、做面包一定要用高筋面粉，做蛋糕一定要用低筋面粉，注意：超市有种面包粉是炸猪排的不是做面包的；

 

2、放料时盐不能遇到酵母，否则会抑制发酵，影响发酵效果，先放盐，再放面粉，酵母放在最上面；

 

3、如果皮太硬的话，可以选择烧色浅的程序，或者稍微多放点水，或者把水换成等容量的鸡蛋和牛奶；如果面包里面成块没能烤熟或者看上去比较湿，则应该少放一点水。

 

4、不能既加了水又加牛奶和鸡蛋，如果加了牛奶和鸡蛋则要减少相等分量的水，牛奶不要从冰箱一拿出来就加入，冰的会影响发酵，牛奶在微波炉转几秒或者等一会到常温了再加入，所有原料都要常温的哦包括水，热的冷的都影响发酵；

 

5、放糖过多或者保温太?没崾姑姘浣沟模徊还皇斓幕埃实钡谋Ｎ驴梢允姑姘镜酶欤?

 

6、最好放点黄油，没有的话，植物油也凑合；

 

7、改良剂是可以使面包变得更蓬松、口感更好的化学物质，可用可不用，因为对健康有害，建议不要长期使用。

 

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