Zhangqiu Wok Traditional Iron Pot Official Flagship Old-fashioned Wok Household Non-stick Pan Uncoated for Gas Stove
Zhangqiu Wok Traditional Iron Pot Official Flagship Old-fashioned Wok Household Non-stick Pan Uncoated for Gas Stove
Zhangqiu Wok Traditional Iron Pot Official Flagship Old-fashioned Wok Household Non-stick Pan Uncoated for Gas Stove
Zhangqiu Wok Traditional Iron Pot Official Flagship Old-fashioned Wok Household Non-stick Pan Uncoated for Gas Stove
Zhangqiu Wok Traditional Iron Pot Official Flagship Old-fashioned Wok Household Non-stick Pan Uncoated for Gas Stove

Zhangqiu Wok Traditional Iron Pot Official Flagship Old-fashioned Wok Household Non-stick Pan Uncoated for Gas Stove

4.2
255 sold.
Minimum quantity is: 1 pcs

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161,986 so'm

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Zhangqiu Wok Traditional Iron Pot Official Flagship Old-fashioned Wok Household Non-stick Pan Uncoated for Gas Stove

About the product

Characteristic

Copyright

No

Material

Fine iron

Product category

Wok

Style

Chinese style

Item number

Other

Print logo

Can

Brand

Other

Feature

Non-stick pan

Outer box specifications

Consult customer service

Model

FSALWG0003

Weight

Reference table

Trade attributes

Domestic trade

Whether to import

No

Suitable for gift-giving occasions

Festival

Product quality level

Premium product

Package

Paper box

Product launch time

2023

Is it electric?

No

Pot bottom material

Composite multi-layer bottom

Price segment

30-40 yuan

Pot lid type

Stainless steel with glass cover

Depth

9cm

Processing and customization

Is

Applicable stove

Gas stove suitable

Is there a patent?

No

There are licensable private brands

Is

Whether with charging plug

No

Description

店铺所有上架的铁锅都是100%无涂层铁锅,含铁量达99% 。

 

铁锅可以用铁铲,钢丝球, 使用之后产生划痕, 是正常的, 金属和金属之间摩擦的划痕不影响锅的使用。

 

铁锅正确使用方法:

 

1. 经常使用。长期放置不用的铁锅容易生锈,建议经常使用。

2. 注意保存。干燥的地方保存,避免湿热环境,以免生锈。

3. 保持干燥。使用铁锅煮过食物后,记得将锅口向下放在锅架上晾干,避免锅底有积水。

4. 定期养护。使用完铁锅后,可以用清水擦拭干净,再在锅内涂上一层橄榄油或食用油,放置在热锅上,烘烤10分钟左右即可。这样可以防锈蚀、延长铁锅的使用寿命。

Characters

Properties

Copyright

No

Material

Fine iron

Product category

Wok

Style

Chinese style

Description

店铺所有上架的铁锅都是100%无涂层铁锅,含铁量达99% 。

 

铁锅可以用铁铲,钢丝球, 使用之后产生划痕, 是正常的, 金属和金属之间摩擦的划痕不影响锅的使用。

 

铁锅正确使用方法:

 

1. 经常使用。长期放置不用的铁锅容易生锈,建议经常使用。

2. 注意保存。干燥的地方保存,避免湿热环境,以免生锈。

3. 保持干燥。使用铁锅煮过食物后,记得将锅口向下放在锅架上晾干,避免锅底有积水。

4. 定期养护。使用完铁锅后,可以用清水擦拭干净,再在锅内涂上一层橄榄油或食用油,放置在热锅上,烘烤10分钟左右即可。这样可以防锈蚀、延长铁锅的使用寿命。

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