From Getting Started to Proficient in Short Video Production and Editing Tutorial Book Audio and Special Effects Transfer Processing
From Getting Started to Proficient in Short Video Production and Editing Tutorial Book Audio and Special Effects Transfer Processing
From Getting Started to Proficient in Short Video Production and Editing Tutorial Book Audio and Special Effects Transfer Processing
From Getting Started to Proficient in Short Video Production and Editing Tutorial Book Audio and Special Effects Transfer Processing
From Getting Started to Proficient in Short Video Production and Editing Tutorial Book Audio and Special Effects Transfer Processing

From Getting Started to Proficient in Short Video Production and Editing Tutorial Book Audio and Special Effects Transfer Processing

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From Getting Started to Proficient in Short Video Production and Editing Tutorial Book Audio and Special Effects Transfer Processing

About the product

Characteristic

Material

Paper

Publication date

2024.6

Publisher

Qunyan publishing house

Item number

9787519309855

Import

No

Format

16

Brand

None

Isbn

9787519309855

Book title

Scissor: from entry to proficiency

Free light dish

None

Author

Zheng leilei

Theme

Cut

Number of pages

183

Text language

Chinese

Edition

June 2024 first edition

Book pricing

59.8

There are authorizable private brands

None

Description

Characters

Properties

Material

Paper

Publication date

2024.6

Publisher

Qunyan publishing house

Item number

9787519309855

Description

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